[1]
Demir, H. 2023. Characterization of B-Glucan from Oyster Mushroom (Pleurotus pulmonarius).
B.R. Nahata Smriti Sansthan Agricultural Extension Journal (AEXTJ)
. 7, 04 (Dec. 2023). DOI:https://doi.org/10.22377/aextj.v7i04.403.