SIRIWARDHANE, H.M.S.D. Consumer Awareness and Preference towards Sri Lankan Organic Food Industry: Consumer Awareness and Preference towards Sri Lankan Organic Food Industry. B.R. Nahata Smriti Sansthan Agricultural Extension Journal (AEXTJ), [S. l.], v. 1, n. 4, p. 08–11, 2017. DOI: 10.22377/aextj.v1i4.24. Disponível em: http://aextj.com/index.php/aextj/article/view/24. Acesso em: 23 oct. 2026.